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Knives

29Jun

Top 10 Essentials You Need to Barbecue

Barbecuing is the perfect excuse to get outside, and we have a list of ten barbecue essentials that you need! Whether you like brisket, ribs, sausage, or chicken, cooking that meat low and slow, imparting the perfect amount of smoky flavor, is an art form. Make the twelve to sixteen hour process easier, keep yourself safer, and ensure you get the best results by having the right accessories. https://youtu.be/_oQHUiX3BVA 1. Cut Gloves One of the most important barbecue essentials is to STAY...

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12Apr

How to Sharpen (and Hone) Your Knives

Did you know that more accidents occur with dull knives than sharp ones because of the extra force required to cut with a dull blade? Dull knives will waste your time, tear your meat, bruise your vegetables, and squish your bread. Sharp knives are a necessity in the kitchen, but the best method of keeping a good edge seems like such a mystery! This article will explain exactly how to sharpen (and hone) your kitchen knives. We are going to cut...

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21Jan

How to Care for Your Kitchen Knives

Good knives are an investment in your kitchen, so it’s in your best interest to care for them well and keep them in top shape for as long as possible. This essential kitchen tool is prone to rust and corrosion over time if not correctly maintained. Knives that are properly cared for will keep their structural integrity and cutting edge much longer than knives that are abused. Sharp knives are actually safer than dull ones (a dull knife requires you to apply more pressure...

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11Dec

Which Zwilling Knives Are Right for You?

Have you ever wondered, "What kitchen knives do I need?" The best cooking knives make prepping a pleasure, not a chore, so Big Plate has brought in three lines (good/better/best) from Zwilling. Each of Zwilling’s high-quality kitchen knives boasts sharp blades for smooth slicing, easy-to-grip handles for comfort, and proven durability for long-lasting enjoyment. Zwilling has been making premium German cutlery for almost three centuries. And for over a decade, they’ve taken that savvy and put it into Miyabi, their...

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